Fresh Wild Caught Baby Octopus
Fresh Wild Caught Baby Octopus
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Shipping & Handling
Shipping & Handling
Every pack leaves sealed inside an insulated liner with gel packs, so it stays cold the whole way. Move it to the fridge to thaw overnight, or straight to the freezer if you are not cooking it yet.
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What You’re Getting
What You’re Getting
Whole or cleaned, depending on the catch — fish is gutted and scaled, squid is cleaned, octopus is trimmed. Nothing is added: no brine, no glaze, no preservatives. What you see in the pack is what came off the boat.
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If Something Isn’t Right
If Something Isn’t Right
Seafood should arrive looking the way it left. If a pack turns up damaged or does not seem right, keep it as it came and send us a message — we will work through it with you.
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🧊 Kept Cold
Insulated packing and gel packs hold the chain from our door onward.
🔪 Cleaned & Trimmed
Gutted, scaled or cleaned before it is packed.
🌊 Just Landed
Chosen from what came in that day, never from stock.
🍋 Simple To Cook
Thaw, rinse, cook. Salt and heat do the rest.
Fresh Wild Caught Baby Octopus
Fresh Wild-Caught Baby Octopus
These baby octopus are small enough to serve whole — curled tentacles, plump heads, and a clean, sweet flavour without the fishiness that puts people off larger octopus.
Blanch and chill for a cold salad with lemon and olive oil, char them on the grill, or braise slowly with tomato and chilli. Cleaned and ready, just thaw.
- Small, perfectly whole octopus with plump curled tentacles
- Bouncy, firm meat with a naturally sweet, non-fishy taste
- Blanch whole, chill for salad, grill or braise
- A favourite in both Mediterranean and Asian kitchens
